- 1 Pouch of Capri Sun Pacific Cooler is my personal choice
- 2 shots of Vodka
- 1 squeeze of Grapefruit
- a splash of Club Soda
- Add the ice to a cocktail shaker. Pour in all the ingredients. Shake for 10 seconds.
- Pour into a champagne glass. Garnish with a twist of grapefruit rind. Serve with that little yellow Capri Sun straw.
Photos by Katy Weaver!